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Along Florida’s Emerald Coast there is no shortage of authentic Mexican cuisine combined with fresh local flavor. That is why we’ve put together a list of the best Mexican restaurants you must-try on your next trip to the panhandle.  


 1. Burrito Del Sol - This Coastal Mexican restaurant is a local favorite! Serving tasty cuisine such as tacos, burritos and more, craft beers and good vibes every day of the week. 

 2. Cantina Laredo - Authentic Mexican food inspired by Mexico City with a Modern flair. Unique dishes with unparalleled ingredients make this restaurant a must try!  

 3. El Jalisco - If you are in search of great, traditional Mexican food, El Jalisco at Destin Commons never disappoints. With live music, mouthwatering margaritas and showstopping entrees you are sure to have a great time.  

 4. Crab Island Cantina at HarborWalk Village - Authentic Mexican and a view of the Harbor? Now that is a perfect combination. Crab Island Cantina offers a large selection of fresh local seafood, latin inspired cuisine, and award winning Fusion and Black Angus steaks! Yum!   

 5. La Paz - Locally driven, La Paz gets their fish of the day straight from Harbor Docks Seafood Market in Destin, Fl. Don’t forget about their freshly squeezed citrus and 100% agave tequilas and mezcals that make for delicious drinks. Most popular entrees include: fish tacos, shrimp fajitas, enchiladas, and street tacos, OH MY!  

 6. La Cocina - Nestled between Rosemary Beach and Alys Beach, is this South Walton hotspot. La Cocina serves a latin-inspired cuisine with fresh flavors and one of a kind entrees. P.S. Don’t miss out on their house-made mojitos, sangria, and delicious selection of freshly squeezed lime margaritas.   

 7. Mezcal Mexican Grill - Mezcal Mexican Grill is where traditional Mexican food meets local flavor, and quality is their main ingredient. The perfect spot for any occasion.  

 8. Pepitos - The best two-for-one margaritas in town! Pepitos is great for the whole family and provides authentic Mexican flavor with each and every dish.  

*Photo credit: La Cocina 

Published on Friday, April 26, 2019